| Last Action | to Health & Welfare (S) |
|---|---|
| Title | AN ACT relating to restaurant display of caloric and nutrition information. |
| Bill Documents |
Bill
|
| Bill Request Number | 2332 |
| Sponsor | D. Harper Angel |
| Summary of Original Version | Create new section of KRS 217.280 to 217.390 to require food service establishments identified with chain restaurants and having 20 or more locations in the Commonwealth to provide dietary information for all food and drink items sold on menus and menu boards; require menus to include the total number of calories and grams of saturated and trans fat, grams of carbohydrates, and milligrams of sodium per serving; require menu boards to included the total number of calories and grams of saturated and trans fat; require grams of carbohydrates, and milligrams of sodium per serving to be provided upon request; permit food service establishments to provide additional nutrition information. |
| Index Headings of Original Version |
Foods - Food service establishments, require dietary information Public Health - Food service establishments, require dietary information Sales - Food service establishments, require dietary information Trade Practices and Retailing - Food service establishments, require dietary information |
| 03/03/08 |
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|---|---|
| 03/05/08 |
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Last updated: 8/28/2019 8:09 AM (EDT)